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  • Local News

    ‘Average’ potato crop may be good for growers in Sudbury area

    Groceries overall to cost 4 per cent more next year, research says
  • Food

    Chorney-Booth: Mikey's on 12th has the cure for your taco blues

    Tacos may just be the perfect food. Hand-held and easy to load up with whatever fillings you happen to like, a well-executed taco is a beautiful thing.
  • Columnists

    Brownstein: Firefighters warm the stomachs of the homeless

    For the last seven years, this group of cooks, headed by veteran firefighter Tom Ireland, has come forward during the holiday season with its Feed the Homeless Initiative
  • Food

    Anthony Gismondi: The best of B.C. for your holiday table

    Wine expert Anthony Gismondi's picks, based on a year of tastings and availability, are each suited to entertaining or gifting. Happy holidays.
  • Food

    Meet the chef: Stewart Boyles has gone wild

    Culinary Capers’ executive chef Stewart Boyles is taking local to a whole new level. He helped Martin Wishart at Loch Lomond earn a Michelin star in Scotland and applies that ...
  • Holiday recipes: Sweet recipes to sink your teeth into

    Vancouver chefs submit their favourite sweet holiday treats.
  • Food

    Brews News: Give beer lovers a hoppy Christmas

    From solera beer to a golden ale matured over gold, frankincense and myrrh to some outrageous clothing, there’s no lack of options for the beer lover on your Christmas list.
  • Life

    Wine: Magnums make fine gifts, and they're great for parties, too

    These double bottles offer a certain “wow” factor, and they can cost you a touch less than buying two bottles of the same wine. Here’s a list of 10 at ...
  • Food

    Fare With A Flair: Fish spreads, dips can be quick and easy

    There’s something fishy in the air this week, and that’s a good thing.I’m recommending some of my “go to” super easy dips and spreads that can be made with canned ...
  • Local News

    Town Talk: Crystal Ball raises $3.8 million for B.C. Children's Hospital

    Sum will help fund the hospital's Next Generation Technologies program to study youngsters’ entire genetic makeup
  • Food

    Salut!: Sophie Conran suggests keeping it simple for holiday decor

    Award-winning English interior designer talks holiday table-scape tips and tricks.
  • Food

    Salut!: Five holiday gifts to wow any wine lover

    Holiday gifts that are sure to excite.
  • Food

    Five Montreal mocktail spots worth toasting

    Here are five mocktails that raise the bar.
  • Review: Darna Bistroquet winning fans for its comfort food and homey atmosphere

    What used to be a rather nondescript daytime lunch counter has been given a distinct new personality — a welcome mixture of Moroccan cuisine and French bistro flair
  • Column

    Column: Keep calm and eat your fries

    Potatoes are 20 per cent more expensive in grocery stores than they were last year, and they could get even more expensive in 2020. Our craving for this food staple ...
  • Local News

    Good food for a good cause in Sudbury

    Shannon Ketchabaw, executive director of Meals on Wheels in Sudbury, Ont., is inviting Greater Sudburians to support Meals on Wheels by purchasing a variety of food items offered through the ...
  • Local News

    Tea time at the Champlain Trail Museum and Pioneer Village in Pembroke

    It’s tea time!The Champlain Trail Museum and Pioneer Village will hold its annual Victorian Tea on Thursday, July 18.
  • Local News

    Soup Sensations raises $1,000s to support Pembroke's pregnancy resource centre

    James Woito and Dreams Catering were awarded second place in the Most Sensational Soup category at Soup Sensations.
  • Local News

    Community Inclusion Project to hold first ever diversity dinner in Petawawa

    Uniting the Community as ONE The Community Inclusion Project is a community-wide initiative that focuses on bullying prevention and inclusion, currently for the Towns of Deep River and Petawawa.
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